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Soya Chunks Namkeen
Soya Chunks Namkeen

Soya Chunks Namkeen

MOQ : 100 Packs

Soya Chunks Namkeen Specification

  • Grade
  • Food Grade
  • Carbohydrate
  • 33 g per 100 g
  • Protein (%)
  • 52 g per 100 g
  • Fat
  • 0.5 g per 100 g
  • Product Type
  • Snacks/Namkeen
  • Product Name
  • Soya Chunks Namkeen
  • Main Product Material
  • Defatted Soya Flour
  • Processing Type
  • Extruded
  • Texture
  • Chunky, Spongy after soaking
  • Taste
  • Savory
  • Quantity
  • As mentioned (200 g/500 g/1 kg)
  • Weight
  • 200 g
  • Shelf Life
  • 12 Months
  • Feature
  • 100% Vegetarian, Good Source of Protein, Cholesterol Free
  • Size
  • Standard chunks
  • Packaging Type
  • Pouch
  • Usage
  • Ideal for curries, pulao, snacks
  • Allergen Information
  • Contains Soy
  • Suitable For
  • Vegetarians and Vegans
  • Best Before
  • 12 Months from Packaging
  • Storage Instructions
  • Store in a cool, dry place
  • Ingredients
  • 100% Soya Chunks - No Preservatives
  • Energy
  • 345 kcal per 100 g
 

Soya Chunks Namkeen Trade Information

  • Minimum Order Quantity
  • 100 Packs
  • Payment Terms
  • Cash in Advance (CID)
  • Supply Ability
  • 5000 Packs Per Month
  • Delivery Time
  • 7 Days
  • Main Domestic Market
  • All India
 

About Soya Chunks Namkeen



Discover the top-rated Soya Chunks Namkeen-a masterful snack choice crafted from pristine, 100% soya chunks. Redoubtable in both flavor and nutrition, each serving provides a hefty 52 g of protein per 100 g, making it ideal for vegetarians and vegans alike. This savory, chunky treat is cholesterol-free and contains no preservatives. Pick yours today in sturdy pouch packaging to enjoy in snacks, curries, or pulao. With a 12-month shelf life, this food-grade marvel hails directly from India's esteemed manufacturers and suppliers.

Versatile Application & Distinct Advantages

Soya Chunks Namkeen is suitable for use in a range of dishes, enhancing snacks, curries, and pulao with its chunky, spongy texture after soaking. Benefit from its high protein content and cholesterol-free formulation, making it a top pick for health-conscious families. Its unique savory taste makes it a favorite addition at home, parties, or picnics, and its 12-month shelf life ensures convenience for frequent use.


Sample Policy & Export Market Reach

Samples of Soya Chunks Namkeen can be quickly shipped or delivered upon request, helping you evaluate quality before bulk orders. Main export markets include Asia, the Middle East, and Europe, ensuring global reach. Products are conveniently drop-off ready at India's key FOB ports for efficient international shipping, ensuring your order arrives safely and swiftly, directly from the manufacturer or supplier.


FAQ's of Soya Chunks Namkeen:


Q: How should Soya Chunks Namkeen be stored for best results?

A: Store the Soya Chunks Namkeen in a cool, dry place to maintain its pristine quality and extend its shelf life to 12 months from the date of packaging.

Q: What makes Soya Chunks Namkeen a redoubtable choice for protein?

A: With 52 g of protein per 100 g, Soya Chunks Namkeen is a redoubtable protein source, especially for vegetarians and vegans seeking a nutrient-dense snack.

Q: When does Soya Chunks Namkeen expire after packaging?

A: The product remains at its masterful best until 12 months from packaging, provided it's kept according to storage recommendations.

Q: Where is Soya Chunks Namkeen manufactured and supplied from?

A: Soya Chunks Namkeen is manufactured and supplied directly from India, ensuring top export quality and freshness.

Q: What is the typical usage of Soya Chunks Namkeen in meals?

A: Ideal for snacks, curries, and pulao, this product is versatile in kitchens and food services, imparting a savory flavor and spongy texture once soaked.

Q: How is Soya Chunks Namkeen processed to retain quality?

A: It is extruded from defatted soya flour, ensuring a pristine, chunky profile and food-grade quality, free from preservatives and cholesterol.

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